1 day ago
Friday, March 9, 2012
Good Morning Utah
This is one of my favorite paintings. It has a wonderful classic look to it. It now belongs to a nice couple from Washington DC who just bought a place in Telluride. Thanks folks. Hope you enjoy it as much as I did.
Thursday, February 23, 2012
New Work
Yes, I know. It's been awhile hasn't it? I've been working on some new oil paintings in a little larger format of 24 x 36 and 30 x 40. These are typically known as "Sofa Paintings" in that they are an ideal size to go behind the sofa. These paintings are on stretched canvas and are offered unframed and at a very reasonable price.
This is a scene from a favorite area of mine to paint, the East Dallas Road, which leads you right up close to the base of the Northern San Juan Mountains just below Mt. Sneffles, one of the Colorado "fourteeners". The fall colors in this area, and the surrounding mountainscapes typify what Colorado is all about. There is just an absolutely huge amount of material here. I have done a number of paintings on location here and taken a vast number of photographs to paint from. The fence on the right of the painting is known as a "worm" fence in that it is staggared in format, "worming" it's way along with out the need to dig post holes, thereby being self supporting. This is an oil painting on a 24 x 36 inch stretched canvas and offered unframed for $1200.
This painting depicts a scene a little farther down the East Dallas Road closer to the base of Mt. Sneffles. Don't you just want to hike on down that road to see what is there? The view is from a wonderful picnic spot that my wife Kathy and I had all to ourselves. This is an oil painting done on a 40x30 vertical stretched canvas and is offered unframed for $1500.
Here is another scene from the same area. This painting depicts Mt. Sneffles with a fresh coat of snow in September. The long afternoon shadows lend a dramatic effect of light. This a 30x40 oil painting on stretched canvas and is offered unframed for $1500.
Any of the above paintings can be removed from the stretcher bars and rolled for easier shipping.
This is a scene from a favorite area of mine to paint, the East Dallas Road, which leads you right up close to the base of the Northern San Juan Mountains just below Mt. Sneffles, one of the Colorado "fourteeners". The fall colors in this area, and the surrounding mountainscapes typify what Colorado is all about. There is just an absolutely huge amount of material here. I have done a number of paintings on location here and taken a vast number of photographs to paint from. The fence on the right of the painting is known as a "worm" fence in that it is staggared in format, "worming" it's way along with out the need to dig post holes, thereby being self supporting. This is an oil painting on a 24 x 36 inch stretched canvas and offered unframed for $1200.
This painting depicts a scene a little farther down the East Dallas Road closer to the base of Mt. Sneffles. Don't you just want to hike on down that road to see what is there? The view is from a wonderful picnic spot that my wife Kathy and I had all to ourselves. This is an oil painting done on a 40x30 vertical stretched canvas and is offered unframed for $1500.
Here is another scene from the same area. This painting depicts Mt. Sneffles with a fresh coat of snow in September. The long afternoon shadows lend a dramatic effect of light. This a 30x40 oil painting on stretched canvas and is offered unframed for $1500.
Any of the above paintings can be removed from the stretcher bars and rolled for easier shipping.
Tuesday, December 20, 2011
Merry Christmas!!
In a couple days Santa will be bringing gifts to those amongst us who are believers. Everybody else will probably get something from someone else. Of course the true meaning of Christmas for us Christians is the birth of Jesus Christ…but it’s nice to get a little something under the tree too.
When I was young, my aunt and uncle would host a huge Christmas Eve gathering for the family. It was a really big deal. I remember one time someone said there was over 20 kids under the age of 6 there. They would have a dinner and everybody would dress up in their Christmas finery. They always had a big white flocked Christmas tree with lots of lights, balls and tinsel on it.
At the appointed hour, one of the adults would sneak outside and jingle sleigh bells. All of us little ones would get ushered into a bedroom to await Santa’s entrance. There were lots of shrieks of excitement and the adult chaperons stood guard by the windows to keep curious deviants like myself and my cousins from peaking out the windows.
One of the male adults, preferably one who was a bit on the portly side, would dress up in a Santa suit and do his “HO HO HO” thing with more bell jingling. Another adult would climb up on the roof and clomp around driving us kids nuts.
After what would seem like a couple of hours of torture, the door of the bedroom would open and we would rush out. Somehow they always timed it so we would catch Santa in the doorway just as he was leaving (they didn’t have a chimney). He’d turn to face us and belt out “Merry Christmas” and before anyone got too close to him he’d duck out and the door would slam shut. Our attention was quickly diverted to all the gifts piled high under that magnificent tree.
Years later when I was older I remember a star struck little guy who walked up to my Dad, tugged on his pant leg and shouted, “Uncle Glenn! Santa has shoes just like yours!” Gasp, gasp! A hush fell on the room. My Dad just winked and patted him on the head and said that Santa must shop at the same shoe store that he did. That was good enough for the little guy and he turned and joined the other kids ripping into their presents still a believer.
Yah, those are some good memories. I don’t remember when it was that I learned any different nor do I remember exactly when I realized that just maybe there really is a Santa Claus. How about you? Merry Christmas folks! Thanks for stopping by.
When I was young, my aunt and uncle would host a huge Christmas Eve gathering for the family. It was a really big deal. I remember one time someone said there was over 20 kids under the age of 6 there. They would have a dinner and everybody would dress up in their Christmas finery. They always had a big white flocked Christmas tree with lots of lights, balls and tinsel on it.
At the appointed hour, one of the adults would sneak outside and jingle sleigh bells. All of us little ones would get ushered into a bedroom to await Santa’s entrance. There were lots of shrieks of excitement and the adult chaperons stood guard by the windows to keep curious deviants like myself and my cousins from peaking out the windows.
One of the male adults, preferably one who was a bit on the portly side, would dress up in a Santa suit and do his “HO HO HO” thing with more bell jingling. Another adult would climb up on the roof and clomp around driving us kids nuts.
After what would seem like a couple of hours of torture, the door of the bedroom would open and we would rush out. Somehow they always timed it so we would catch Santa in the doorway just as he was leaving (they didn’t have a chimney). He’d turn to face us and belt out “Merry Christmas” and before anyone got too close to him he’d duck out and the door would slam shut. Our attention was quickly diverted to all the gifts piled high under that magnificent tree.
Years later when I was older I remember a star struck little guy who walked up to my Dad, tugged on his pant leg and shouted, “Uncle Glenn! Santa has shoes just like yours!” Gasp, gasp! A hush fell on the room. My Dad just winked and patted him on the head and said that Santa must shop at the same shoe store that he did. That was good enough for the little guy and he turned and joined the other kids ripping into their presents still a believer.
Yah, those are some good memories. I don’t remember when it was that I learned any different nor do I remember exactly when I realized that just maybe there really is a Santa Claus. How about you? Merry Christmas folks! Thanks for stopping by.
Saturday, December 17, 2011
The Art of...
This column I wrote for the Montrose Daily Press is reprinted here for Anna...hope to see you soon.
Over the years I’ve expressed my appreciation of “the art of…” a lot of different stuff. Of course we all know that art is very subjective. I’ve gotten into a bit of trouble with you folks for expressing an opinion of what I thought art is. That’s not bad though because it has opened my mind up to some really beautiful designs and ideas that I had previously ignored.
One aspect of art that I’ve only scratched the surface of with you folks is the art of cooking. While I know that a number of you are no doubt better versed on this topic than I am, I do have an appreciation of a well prepared meal whether it is served up in a high class restaurant, a diner down the street or at home. It makes no difference.
My wife is a good cook. Because we both work longer hours than we’d like to, she doesn’t get to practice this art as often as I’d like. Consequently when she does put something together, it is a real treat. She has a couple of recipes that if we were ever to open a restaurant they would need to be on the menu.
A recent creation involved Anasazi beans. Never heard of them? They are grown right over in Dove Creek. Lots of acres devoted to the little multi-colored bean. They are good, if you like beans. Ironically, we came across a bag of them at the Santa Fe School of Cooking, in Santa Fe of course, the last time we were down there. I’m told that they are available at City Market too. I would hope so.
Kathy, my wife the cook, adapted a generic recipe for beans and ham using the Anasazi bean and some ham hocks. She added another favorite that we have come to use in a lot of dishes, chopped/diced Hatch green chiles. Our daughter lives in Albuquerque so we have a somewhat direct source for them. She buys them by the gunny sack full, has them roasted and then chops them up and freezes them in quart bags, which we pick up a few of whenever we visit. Daughter Mandy’s “significant other” is a chef in ABQ so that helps too.
Southwest cooking in general is pretty good eating. I’m originally from Minnesota, land of meatloaf, tuna casserole and white gravy, but I really enjoy well prepared chile rellenos, huevous rancheros and the like, anything I can put green chile salsa on.
Here’s a little tip. If you like green chile salsa, look for Santa Fe Seasons Fire Roasted Green Chile Salsa in the market or go to www.santafeseasons.com. Highly recommended. See you downtown.
Over the years I’ve expressed my appreciation of “the art of…” a lot of different stuff. Of course we all know that art is very subjective. I’ve gotten into a bit of trouble with you folks for expressing an opinion of what I thought art is. That’s not bad though because it has opened my mind up to some really beautiful designs and ideas that I had previously ignored.
One aspect of art that I’ve only scratched the surface of with you folks is the art of cooking. While I know that a number of you are no doubt better versed on this topic than I am, I do have an appreciation of a well prepared meal whether it is served up in a high class restaurant, a diner down the street or at home. It makes no difference.
My wife is a good cook. Because we both work longer hours than we’d like to, she doesn’t get to practice this art as often as I’d like. Consequently when she does put something together, it is a real treat. She has a couple of recipes that if we were ever to open a restaurant they would need to be on the menu.
A recent creation involved Anasazi beans. Never heard of them? They are grown right over in Dove Creek. Lots of acres devoted to the little multi-colored bean. They are good, if you like beans. Ironically, we came across a bag of them at the Santa Fe School of Cooking, in Santa Fe of course, the last time we were down there. I’m told that they are available at City Market too. I would hope so.
Kathy, my wife the cook, adapted a generic recipe for beans and ham using the Anasazi bean and some ham hocks. She added another favorite that we have come to use in a lot of dishes, chopped/diced Hatch green chiles. Our daughter lives in Albuquerque so we have a somewhat direct source for them. She buys them by the gunny sack full, has them roasted and then chops them up and freezes them in quart bags, which we pick up a few of whenever we visit. Daughter Mandy’s “significant other” is a chef in ABQ so that helps too.
Southwest cooking in general is pretty good eating. I’m originally from Minnesota, land of meatloaf, tuna casserole and white gravy, but I really enjoy well prepared chile rellenos, huevous rancheros and the like, anything I can put green chile salsa on.
Here’s a little tip. If you like green chile salsa, look for Santa Fe Seasons Fire Roasted Green Chile Salsa in the market or go to www.santafeseasons.com. Highly recommended. See you downtown.
Tuesday, November 29, 2011
Collecting Stuff
People have collected stuff for a long time. I don’t know that for a fact but I see no reason that it should be just a current day phenomenon. It amazes me why people collect what they do. Some folks collect art, some collect dolls, some collect stamps. Collecting stamps seemed to be pretty big when I was young. I tried it for awhile. Of course collecting coins used to be big too. My grandmother used to collect buttons. That all seems to be pretty normal stuff to collect and I can see why folks would do it.
It’s the strange stuff people collect that makes me wonder. I had a friend who collected empty cans of black olives. He’d eat all the olives first then wash the cans and stack them up. Said he liked the labels. He probably had fifty or more of them in a cupboard. He also collected the cardboard tubes from toilet paper rolls. I found that to be a bit weird. I once knew a guy who seemed to collect wives. Knew a gal who collected husbands too, so apparently it's not a sexist thing.
I recently stumbled upon a collectible that I think I can get into. Cigar boxes. I’ve always admired the art work in the labels. When I was in North Carolina a couple of weeks ago visiting family, I noticed an attractive cigar box on the counter in my sister’s kitchen. My first thought was that maybe she had taken up the habit. I have enjoyed cigars over the years but never have bought them by the box. Out of curiosity I asked her about it. She laughed and said she used it to store some things in. I asked where in the world she got them and she said the cigar store sells them for a couple of bucks a piece. She them gave it to me along with another. My eyes lit up.
Over the Thanksgiving weekend I was in Santa Fe and came across a cigar store. Every once in awhile I’ll treat myself to what I think is a good cigar so my brother-in-law and I ducked in to see what they had. Low and behold, there were a couple of stacks of empty cigar boxes for sale. I asked about them and was told the nicer wooden boxes were five bucks and the cheaper ones were three, help yourself. I could hardly contain myself. I sorted through them all and picked out two of the five dollar ones to take home along with a couple of Macanudos (my favorite cigar) to enjoy later. Those cigar boxes will be real handy to store my gold leaf in.
Don’t forget the Merriment on Main Street Festival this Saturday from 3:00 to 5:00 followed by the Parade of Lights. See you there.
It’s the strange stuff people collect that makes me wonder. I had a friend who collected empty cans of black olives. He’d eat all the olives first then wash the cans and stack them up. Said he liked the labels. He probably had fifty or more of them in a cupboard. He also collected the cardboard tubes from toilet paper rolls. I found that to be a bit weird. I once knew a guy who seemed to collect wives. Knew a gal who collected husbands too, so apparently it's not a sexist thing.
I recently stumbled upon a collectible that I think I can get into. Cigar boxes. I’ve always admired the art work in the labels. When I was in North Carolina a couple of weeks ago visiting family, I noticed an attractive cigar box on the counter in my sister’s kitchen. My first thought was that maybe she had taken up the habit. I have enjoyed cigars over the years but never have bought them by the box. Out of curiosity I asked her about it. She laughed and said she used it to store some things in. I asked where in the world she got them and she said the cigar store sells them for a couple of bucks a piece. She them gave it to me along with another. My eyes lit up.
Over the Thanksgiving weekend I was in Santa Fe and came across a cigar store. Every once in awhile I’ll treat myself to what I think is a good cigar so my brother-in-law and I ducked in to see what they had. Low and behold, there were a couple of stacks of empty cigar boxes for sale. I asked about them and was told the nicer wooden boxes were five bucks and the cheaper ones were three, help yourself. I could hardly contain myself. I sorted through them all and picked out two of the five dollar ones to take home along with a couple of Macanudos (my favorite cigar) to enjoy later. Those cigar boxes will be real handy to store my gold leaf in.
Don’t forget the Merriment on Main Street Festival this Saturday from 3:00 to 5:00 followed by the Parade of Lights. See you there.
Friday, November 18, 2011
Flying Our Friendly Skies
I just participated in one of the most ridiculous human activities ever invented. Last week I voluntarily boarded an airplane with some 200 other fools to have my body hurled across these United States. I think this activity ranks just below the “running with the bulls” that takes place every summer in Spain and probably below the once popular practice of streaking by college students.
Don’t get me wrong. It’s not that I have a fear of flying so much as a bit of claustrophobia perhaps. I mean, there is just so much wrong with this idea. Sure, it’ll get you from point A to point B rather quickly, relatively speaking, but I think that is the beginning and end of the advantage.
While I’m not much for standing in line I have to say that all in all it went much more smoothly than it could have. I’m thankful for that. Taking all of the stuff out of my pockets and the pat downs weren’t bad. Kind of reminded me of when I would get shook down as a teenager in high school or during a traffic stop in the middle of the night where much worse things can happen. “Up against the wall…” you know how it goes. On the other hand, maybe you don’t but I’m sure you’ve heard of it.
A friend of mine who is a Fed was flying out of Charlotte the same day I was returning to Montrose. As part of her job she is allowed to fly with a gun. I asked her how she gets through security and she said she just shows her travel itinerary and her ID and walks through. No lines at that desk. I asked if she could get me through that easily and she responded, “probably not”. I then proposed that maybe she could cuff me and pretend I was her prisoner, and release me when we got through the gates. She said “probably not”. I had to try at least.
Sitting in the terminal waiting for my flight did yield a side benefit however. I had lots of unsuspecting free models. I generally take a sketch book with me everywhere I go and I managed to fill a couple of pages of portraits of these characters…and there were plenty of them. For a people watcher such as myself, an airport terminal is a treasure trove. Lots of very interesting looking folks. Not quite as good as a bus depot but still worthwhile. Time well spent.
Of course when I travel, if I’ve got the time, I much prefer to drive or ride the Harley but I suppose in the interest of time, joining the rest of the masses in our friendly skies has it’s merits.
Don’t get me wrong. It’s not that I have a fear of flying so much as a bit of claustrophobia perhaps. I mean, there is just so much wrong with this idea. Sure, it’ll get you from point A to point B rather quickly, relatively speaking, but I think that is the beginning and end of the advantage.
While I’m not much for standing in line I have to say that all in all it went much more smoothly than it could have. I’m thankful for that. Taking all of the stuff out of my pockets and the pat downs weren’t bad. Kind of reminded me of when I would get shook down as a teenager in high school or during a traffic stop in the middle of the night where much worse things can happen. “Up against the wall…” you know how it goes. On the other hand, maybe you don’t but I’m sure you’ve heard of it.
A friend of mine who is a Fed was flying out of Charlotte the same day I was returning to Montrose. As part of her job she is allowed to fly with a gun. I asked her how she gets through security and she said she just shows her travel itinerary and her ID and walks through. No lines at that desk. I asked if she could get me through that easily and she responded, “probably not”. I then proposed that maybe she could cuff me and pretend I was her prisoner, and release me when we got through the gates. She said “probably not”. I had to try at least.
Sitting in the terminal waiting for my flight did yield a side benefit however. I had lots of unsuspecting free models. I generally take a sketch book with me everywhere I go and I managed to fill a couple of pages of portraits of these characters…and there were plenty of them. For a people watcher such as myself, an airport terminal is a treasure trove. Lots of very interesting looking folks. Not quite as good as a bus depot but still worthwhile. Time well spent.
Of course when I travel, if I’ve got the time, I much prefer to drive or ride the Harley but I suppose in the interest of time, joining the rest of the masses in our friendly skies has it’s merits.
Sunday, November 6, 2011
New Work
This is a new piece I just recently finished. It was started at a workshop I attended last month in Boise, Idaho with Noel Weber and John Studden, two masters of the art of reversed gold on glass and lettering. Everything was done in reverse on the glass, hence the term "reverse gilding and painting on glass". 23kt and 18kt gold were used along with some abalone shell inlays in the legs of the "A" and the "L". There is a small discalimer under my name that says "is not an"...don't want to get into trouble you know :)
This shot shows some of the detail work. Centers of the letters are 18kt gold in a matte, outlined in 23kt burnished gold.
A detail shot of the "A". Again the centers of the letters are 18kt gold in a matte finish and the outline is 23kt burnished gold with inlays of abalone shell in the legs of the "A".
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